This Plum Upside-Down Cake showcases ripe plums baked in a buttery brown sugar sauce atop a tender, spiced cake. The combination of caramelized plums and a moist cake flavored with cinnamon, cardamom and ginger makes for a comforting, seasonal dessert. This versatile upside-down cake works beautifully with other fruits too — try peaches, nectarines, pineapple … Read more

Halloween Necklaces – a fun, simple Halloween craft for toddlers and preschoolers that helps develop hand-eye coordination and fine motor skills. We’re making lots of Halloween crafts here in my home daycare these days, and today we created these cute Halloween necklaces. The children loved the bright, festive colours and the thrill of making something … Read more

Ready to dive into the ultimate gluten-free Oreo dessert? This ultra thick, creamy gluten-free Oreo cheesecake features a velvety cookies-and-cream filling, a pressed Oreo crust, a silky chocolate ganache, and fluffy dollops of whipped cream. Best Gluten-free Oreo Dessert? Cheesecake! When gluten-free Oreos became widely available, this cheesecake was one of the first recipes I … Read more

Ingredients 1 package (12 ounces) semisweet chocolate pieces 1 cup (2 sticks) butter or margarine 1 1/2 cups firmly packed light brown sugar 4 large eggs 1 1/2 cups sifted all-purpose flour Crème de Menthe Filling 2 cups heavy cream 1/4 to 1/3 cup green Crème de Menthe liqueur 2 tablespoons confectioners’ (10X) sugar Method … Read more

Combine the convenience of an air fryer with a sweet brown sugar and bright orange glaze to make a flavorful, juicy Air Fryer Glazed Turkey Breast perfect for holidays or a smaller family meal. Why We Love Air Fryer Glazed Turkey Breast Cooks faster and frees up oven space for sides and desserts. Orange and … Read more

Homemade Cherry Cordial Ice Cream delivers the familiar flavor of chocolate-covered cherry cordials: tender maraschino cherry pieces and dark chocolate folded into a rich amaretto-style ice cream base. This no-churn Cherry Cordial recipe begins with an almond-flavored base that mimics amaretto. Large pieces of candied maraschino cherries and chopped dark chocolate are folded in for … Read more

Farro Tabbouleh Salad is a fresh Mediterranean twist on classic tabbouleh, substituting farro for bulgur. Made with cooked farro, lots of parsley, cucumbers, tomatoes, red onion, and a bright lemon-garlic dressing, this salad is healthy, satisfying, and easy to prepare. This Farro Tabbouleh combines chewy grains with crisp vegetables and bright herbs for a satisfying … Read more

Heart Shaped S’more Cookies – a super easy, 3-ingredient Valentine’s treat that takes less than 10 minutes! Valentine’s Day is almost here. If you need a simple dessert for family, a classroom treat, or a small gift for friends, these heart-shaped s’more cookies are perfect. They require just three ingredients and only minutes to assemble. … Read more

Making your own compound herb butter is an easy way to add bold flavor to steaks, seafood, chicken or bread. With just a few fresh ingredients you can customize the balance of herbs, garlic and spice to suit your taste. Store any leftovers in the refrigerator for weeks and use slices as needed to finish … Read more

Instant Pot Churro Bites are a quick, tasty snack for movie night, game night, or any time you want a sweet treat. These churro bites remind me of theme-park treats—there’s something about the flavor that brings back happy memories. They’re easy to make, family-friendly, and perfect for sharing. Why you’ll love this recipe: Ready fast: … Read more